The One Who Cooks
Photo credits: https://www.rubios.com/sites/default/files/banners/Cooking-Techniques_Hero.jpg Interestingly, for someone who doesn't like cooking but loves to eat, I managed to make a decent meal out of bitter gourd, eggs, onions, garlic and tomato one evening. Not believing it myself, I've put up some courage to go to the kitchen and start rummaging through my food cabinet to see what I have. After buying some spices and random ingredients with Alex last weekend to make carbonara and ginataang monggo (posted on my previous blog article) which we randomly picked from his food app, there were a lot of them that we didn't use up so I had something to start with tonight. https://s-media-cache-ak0.pinimg.com/--making-bacon-kitchens.jpg As I was preparing everything, without looking at the recipe or a guide, I thought to myself: "Will this turn out okay?" or "I wonder how it'll taste like." or even "Am I really cooking?!". Honestly...